Please save the date 26th June. We will be having a ‘Winter Sichaun Warmer Dinner’ at Red Chilli Restaurant in Chinatown starting at 7pm. As we mentioned guests are welcome to join – however please let me know whether you are bringing guests, and if so, how many people are coming so I can add to our booking. PLEASE RSVP TO ME BY 24 JUNE. At this stage we will do ala’ carte and split the bill, but if the guest list grows we may pre-order. The restaurant is BYO licensed corkage is 3$ per head.

Restaurant details: http://www.redchilligroup.com.au/Default.aspx?location=Chinatown